Agriculture
Coconut
Origin: West Java & Sulawesi, Indonesia
Fresh whole and dehusked coconuts from West Java and Sulawesi, high copra yield, ideal for export to food manufacturers and coconut product processors.
Product Specifications
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Export Ready
Fully documented
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Quality Checked
ISO standards
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Fast Response
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Product Description
<p>Indonesia is the world's largest coconut producer, and our coconuts from West Java and Sulawesi are renowned for their thick white meat (kernel), abundant water, and high copra yield (≥200 g dry copra per nut). Harvested at 11–12 months maturity, they are ideal for fresh consumption, coconut oil extraction, desiccated coconut, and coconut milk production.</p><p>We export semi-husked (dehusked), fully husked, and young green coconuts to markets in South Korea, China, the Middle East, and Europe. Custom sizing and palletizing available for retail and wholesale customers.</p>